| Rating | Approved |
| Protocol Issue | 4.0.3 |
| Auditor | Alfredo Garcia Espantaleon |
| Audit Company | IPAP | Ingenieria de Procesos, Asesoramiento y Planificacion, S.L. |
| Audit Expiry Date | 20 March 2025 |
Material Summary
| Material Type | Flesh/drop Splits |
| Animal Type | Cow |
| Material Condition | Tanned |
| Material Score | 93.16 |
| MRSL | 82.82% |
| Group Traceability | 75.06% |
| Not Traceable | 24.94% |
| Material Type | Flesh/drop Splits |
| Animal Type | Cow |
| Material Condition | Finished |
| Material Score | 90 |
| MRSL | 100% |
| Documented Traceability | 100% |
| Not Traceable | 0% |
| Material Type | Top Grain Split |
| Animal Type | Cow |
| Material Condition | Crust |
| Material Score | 89.15 |
| MRSL | 47.85% |
| Physical Traceability | 70.14% |
| Documented Traceability | 24.13% |
| Regional Traceability | 5.23% |
| Not Traceable | 0.5% |
| Material Type | Full Substance |
| Animal Type | Cow |
| Material Condition | Tanned |
| Material Score | 98.35 |
| MRSL | 99.02% |
| Physical Traceability | 81.44% |
| Documented Traceability | 11.37% |
| Group Traceability | 5.78% |
| Not Traceable | 1.41% |
Contact Jimmy Frazao
Email geral@lamifil.pt
Phone number +351 249890003
Site Address Vale Pardinho – Apartado 78, Alcanena, 2384-909, Portugal
URN LAM006
Type Trader
Continuously Certified Since 20 March 2019